Production of Ethanol and Biomass from Thin Stillage Using Food-Grade Zygomycetes and Ascomycetes Filamentous Fungi
نویسندگان
چکیده
منابع مشابه
Production of Ethanol and Biomass from Thin Stillage Using Food-Grade Zygomycetes and Ascomycetes Filamentous Fungi
A starch-based ethanol facility producing 200,000 m 3 ethanol/year also produces ca. 2 million m 3 thin stillage, which can be used to improve the entire process. In this work, five food-grade filamentous fungi, including a Zygomycete and four Ascomycetes were successfully grown in thin stillage containing 9% solids. Cultivation with Neurospora intermedia led to the production of ca. 16 g·L −1 ...
متن کاملIntegration of the first and second generation bioethanol processes and the importance of by-products.
Lignocellulosic ethanol has obstacles in the investment costs and uncertainties in the process. One solution is to integrate it with the running dry mills of ethanol from grains. However, the economy of these mills, which dominate the world market, are dependent on their by-products DDGS (Distiller's Dried Grains and Solubles), sold as animal feed. The quality of DDGS therefore must not be nega...
متن کاملScreening of Lovastatin Production by Filamentous Fungi
In the present study, 110 fungal strains of Persian Type Culture Collection (PTCC) including some selected strains isolated in various screening projects were tested for their potentiality to produce lovastatin, a competitive inhibitor of 3-hydroxy-3-methylglutaryl-CoA reductase (HMG-CoA reduc-tase), the rate-limiting enzyme of cholesterol biosynthesis. The fungal strains were cultivated in a t...
متن کاملNutritional potential of biomass and metabolites from filamentous fungi
Mushrooms are very appreciated as food in several countries and, besides their fine taste, they have great nutritional value as sources of essential fatty acids, minerals, proteins and biologically active metabolites. By the other hand, nonbasidiomycete filamentous fungi from several genera such as Rhizopus or Penicillium are commonly not associated with human diet. Nevertheless, these and othe...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Energies
سال: 2014
ISSN: 1996-1073
DOI: 10.3390/en7063872